Our work team wanted to try a new place for lunch. This place is fun, clean and creative. We were early, so lots of space and warm, friendly service.
The menu is interesting - you mark want you want on a sheet (like sushi) and they bring things out on a platter. Hard to remember what you ordered but we made it work.
The Brussels sprouts were interesting, but not fabulous. I loved most of their tacos. Street taco style. Their special Ahi tostado was too hot for us. The fried cojita cheese tacos were great. I also loved the pork belly taco. The others all looked very good.
I know I'm not part of their targeted demographic, so the tall round stools were really uncomfortable for me. There were a couple of low tables that I will request when coming back.
Also looking forward to coming back after work to try the Whiskey and Tequila!