Came in to grab a late take out lunch- saw the chicken shwarma praised in other reviews and ordered the sandwich. Half of the shop is a grocery and half is a restaurant. After placing my order, I I wandered around the grocery portion while waiting for my order.
Earned an extra star for having my favorite cheese here! It's a sheep milk feta, and it's in the back refrigerator in a square metal can with a pull-tab lid. Brand stars with a V, I never remember what it's called but you'll recognize it or you can ask for it. It's $14 and overpriced (you can find it for $10 in SF) but damn good.
Back to my takeout order.
Walked out with my food under five minutes after placing my order, it aws hot and fresh and had just been made.Sandwich was heavy and large, wrapped in several pieces of foil, probably about 9-10" long.
Got home and devoured it- chicken was hot and fresh but a tad underseasoned, veggies and pita were fresh, but the garlic sauce was a little light for my liking. Per the menu, the garlic sauce is garlic and olive oil which is a little boring. Overall, I found the ingredients to be of good quality but the sandwich seemed to be a bit on the bland side.