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  • Stopped here on a little road trip for late lunch. We had the famous overflowing poutine in a bowl, in a bag. It was pretty awesome. The squeaky, mouthwatering cheese curds just kept coming. I find that a lot of the time, the cheese will only be sprinkled on top so once you've eaten those up, that's it. Not this time! She actually made it in layers. Like several of them. This is what all poutines should be like. The two ladies behind the counter were sharp and very quick, serving a dozen customers in no time. A great little casse-croûte in Lachute.
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