Best Japanese restaurant in Toronto! The menu is authentic (you're not going to find any rolls with cream cheese here[1]), and everything is made with the greatest attention paid to quality. The fish is super-fresh, and the non-sushi items are just as excellent. Even the plating of each dish is beautiful, decorated with artfully carved vegetables and other pretty touches. As for dessert, try the Mikado Pie -- it has the lightness and airiness that reminded me of the desserts I've eaten in Japan. Plus, the owner and his wife are super hospitable and make me feel very welcome in their restaurant!
Yes, a dinner at Mikado pricier than other places, but it's worth every penny for the quality and authenticity.
[1] However, for such an authentic place they serve California Roll, which is practically non-existent in Japan. Kinda weird, but I guess they have to cater to the North American palate...