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  • Not worth it. Rice was overcooked. Beef for Mongolian dish was warm in the center of plate and room temperature around outsides which means it was most likely microwaved. Also the Mongolian beef dish had little seasoning and was not spicy except for the burnt pepper left in. The shrimp with hot garlic sauce was not hot taste or temperature wise. Shrimp was rubbery and only lukewarm. Vegetables were overcooked on one plate and undercooked on another. Overall inconsistent and lazy cooking for the price per dish. It is not worth it. Only decent thing served was Egg drop soup. Also avoid the fish they serve from the aquarium there are live ones swimming but there are also dead ones stewing in the same tank.
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