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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-02-20 00:00:00 (xsd:dateTime)
itemReviewed	Bahama Breeze
http://www.openvoc.eu/poi#funnyReviews	5 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	9 (xsd:int)
rev:text	Kurt was our fantastic server for lunch in the tropical area to the right of the entrance. I always get a booth there cause it's cozy, & it puts a smile on mom's face, especially after chemotherapy. The enclosed patio to the left of the entrance is very bright & also beautifully decorated, obviously has that Bahama feel. On a rainy day, it was perfect for mom & I. Two of my favorites that I've never gone wrong with: Jerk Shrimp w/ Cuban bread is the best, best, best. I have had their appetizer sampler which was very filling also, but I highly recommend the Jerk Shrimp over that if you're hungry. On the lighter, yet EXTREMELY good side is their Avocado stuffed Crabmeat salad! Real crab meat & lots of it, stuffed into one avocado. The salad is light & flavorful. I love it & crave it all over again just writing this. Next time, I'm gonna ask for extra crab, no salad cause I don't eat too many tomatoes & there's a lot. Also a reminder to self, Margarita Flight or Sampler! I have to try this next time. I usually get the KJ Chardonnay. Our server Kurt was friendly, helpful, & although it was packed & super busy, he was always there. Immediately got a knife to cut mom's Apple Bacon Cheddar Burger (she loved it), & a to-go box. He also offered suggestions off of the menu & overall made our day. Thank you Kurt, we will be back in your section. Just a month before, dad & I sat at the bar & the bartender was not so nice. I thought I am only sitting in the dining area here from now on & I am glad we did.
http://www.openvoc.eu/poi#coolReviews	5 (xsd:int)
rev:reviewer	Poco

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