Since the wait at the Cheesecake Factory was so long, we thought we would try a new restaurant. The server was quick and friendly. I ordered the signature soup of corned beef and cabbage. There were only 2 tiny pieces of corned beef and the soup was bland. I also had the Mac and cheese which was hot and creamy. My mother, who is on a gluten free diet was thrilled with the number of choices she had. She ordered the Gaelic chicken and was pleased.