Eh it was fine. I got the rose milk tea and the Hong Kong matcha egglet. The egglet was undercooked in my opinion, I asked for it to be remade and both times the edges of the egglet have undercooked flour. Maybe it's their mix but in all the places I've had it (Hong Kong, Toronto, Chicago, New york) I haven't had undercooked before. I think they're trying to keep it fluffy (and not have an empty egglet) but it tastes off and just undercooked flour has an unpleasant taste. The drink was fine, I forgot to mention the sweetness level and it wasn't as numbingly sweet as other places so that was good.