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| - We went to El Matador on a whim. We had been to the location in Seattle Washington, so we knew what to expect...
What we got was beyond that! We had a blast! The decor of the restaurant is gorgeous, the lanterns that line the ceilings, the open floor space, the unique displays on the wall, the Dia De Los Muertos wall paper behind the bar...it all was great. There weren't many people when we went, but that gave us a chance to get to know the staff.
Joel was our bartender and he was AWESOME! We had a great time getting to know him, and let's face it we stayed longer than planned because the drinks were fantastic.
Roxy was our server and she was bubbly, fun and we enjoyed getting to know her too!
The food was alright, we had the taco platter (Chorizo was my favorite), the chilli lime shrimp and steak, and the jalepeno poppers (Extremely hot, and so tasty). We will try other dishes the next time we go.
Overall we will definitely go back, for the venue, the staff, the drinks, and the vibe of the place.
Cheers!
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