I was so eager to try out their late night menu so I dragged my boyfriend there for a late dinner.
I got snails as appetizer and short rib as main dish. The snails were awesome, good balance of flavour with the little chewy pasta and mushroom. The short rib? I was actually full from the appetizer. But the barley was too hard, in my opinion.
Their portion was big! Too bad I didn't try their deserts.
My boyfriend got the calamari. It was grilled with olive oil and freshened up with some lemon. Good taste!
Overall good dining experience!
Can't wait to try their brunch some time!