Great ambience. But terrible service.
I called in to reserve a table in the bar area for afterwork drinks. The hostess stated that the bar area was first come first serve only. Low and behold, I arrive and about a third of the bar tables are reserved. I asked the hostess why the tables were reserved when the person on the phone stated that there was no reservations - apparently they tables are for "VIPs".
I think they should change the name of the place to "Douchebag One Fifty"