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  • Amazing steaks and service. The bone in ribeye was perfectly cooked. I also had a crab cake which was full of large pieces of crab and really no filler. The 5-onion soup was good but not great. It is a french onion style soup but I don't much care for the two burnt croutons they put on top and the cheese was not melted correctly. The grilled asparagus and mashed potato sides were also a perfect choice. The potatoes were buttery and smooth. The balsamic glaze on the asparagus really added a nice flavor overall. They have a steak and seafood special. Ask about it. You get a petite filet [which you can change for an additional charge] a side, soup or salad, an appetizer and a dessert. It is the same deal offered at "tix for tonight" The key lime pie was really great, too. Not as tart as a key lime pie should be, but still a delicious piece of pie.
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