This place is made for sunny days and drinking. That stated:
Cheese enchiladas w/ancho sauce: VERY salty. I usually like salty food more than the normal person but this dish was super salty. Not sure if it was the sauce or what. The plate didn't blow me away and I didn't expect it to, however it truly was barely edible.
Draft Beer Selection: Not great either. For a "Mexican Grill" (using the term loosely) I guess I expected a few more choices.
Again I think on a sunny day this place could be a fun spot to have a drink. It is set up with sand and cabana style seating as well as more traditional seating.
Staff were nice. Waitress did forget my water but whatever, I mumble sometimes...
In all not the worst place I have had to eat.