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  • Just had Ethiopian food for the first time. It's overall a good experience. I thought it'd be a hole in the wall place but it's actually very nice inside. The wall painting and the music create a nice relaxing island ambience. I'm still not too used to eating with my hands because sometimes I like a spoonful of yumminess. My favorite was the chicken and lamb dishes. The chicken was cooked in tomato based spicy sauce. The lamb was cooked well with onion and jalapeño. I didn't care much for their veggie platter. The red and yellow colored been pastes didn't sit well with my taste buds. The spinach, cabbage and a couple of other veggies were ok but nothing special. I'd order more meat dishes if I go there again. I also saw some beef dish on sizzling plates going to other tables looked very good. The service was decent.
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