We went on a Thursday night, 830p, had the dining room to ourselves. We got the scallop BLT appetizer. It was gone in 4 bites, but delicious nonetheless. She had the special, goat cheese stuffed pork chop. I'm not a pork chop fan but it looked great and she enjoyed it. I had the salmon, which was great. I really liked the vegetables that came with, rice was great too. Thoroughly enjoyed the experience, will be back.