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| - While it was slightly difficult to find parking nearby, this place is soooo worth it. When I saw several people in line during lunchtime on a Friday, I knew it was going to be great. I only had to wait less than 5 minutes to place my order with a very friendly clerk, then less than 15 minutes to receive my order. In any case, these employees work f-ing fast. Since the place was packed, I took my order to go and was so excited that I actually ate it in the car. I had the Duck Confit Banh Mi filled with warm, juicy duck confit, a marinated carrot and daikon slaw, cilantro, some jalapeno slices, in a really perfect baguette (slightly crunchy on the outside, soft on the inside). A total flavor bomb! I would order this again and again. The next day, I had a Pulled Pork Steamed Bao which had tender, moist pulled pork and similar ingredients in a clam-style steamed bun. Excellent! The same could be said about their crispy Sweet Potato Fries. My toddler daughter loved them too. A definite go-to place in Toronto.
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