This place is all about the sauces. Loved the habanero and green chili sauces. The meat quality is good and tender for the most part. The different sauce choices was what made this place interesting and unique.
Getting free chicharonns were pretty good for checking in here. They're crispy with really good flavors. They also serve it to you when it's warm, so it's super good. Be sure to eat it before it gets cold.
Try one of the combos if it's your first time. The brisket, pulled pork and briskets were all pretty tasty and tender. It's a bonus to dip them in the habanero sauce as well. Just the right about of kick. I wasn't a big fan of the smoked chicken. Didn't taste all that special. The green chili mac 'n cheese was just average. Extra green chili sauce mixed in there added more flavors though. The potato wedges were awesome. You can either dip them in the BBQ sauces or green chili. Either way, it was a real treat.