Despite the horrible name, I thought I'd give this place a chance. Wanting some comfort food and being stuck on the South Side, I had my mind set on some spicy basil noodles which are just as basic to make as pad thai. It's the other Thai dish that's really hard to mess up. Or so I thought.
After being seated and served water by a really weird waiter I waited for him to come back and take my order. Although I was one of two occupied tables in the place, it took him a while to get back to me. When my food came out it looked alright, despite missing the aforementioned basil. In fact, I found only a few shreds of basil amongst the very watery and bland sauce. The only thing I could taste was salt. No delicious chilis, no fresh veggies, no hearty noodles. It was like eating coagulated salt water. Gross. The only saving grace is that the chicken was definitely real, white meat chicken.
I would highly recommend skipping this place unless you are literally starving and can't walk another inch down Carson St.