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| - While I've read more than a few negative reviews of this place, I can't find fault with it. I've dined here a number of times now, and tried most of the pastas and at least half the sides. The wine list is interesting and reasonably-priced. The bar is small but well-stocked, and they're making some really inventive cocktails. The service I've received was prompt, courteous, and very friendly; no sales pitches, just helpful answers. The pasta is GREAT, handmade, delicious, and well-executed!! The flavors marry well, the textures add depth (especially in the Puttanesca, with pinenuts and sultanas), and the portions were perfect. I'm in the industry, as we say, and I'm a BIG eater. I can only say that if you're displeased with PastaBar's portions or prices, you must eat a lot of ramen noodles at home. Like by the case. 'Cuz you sure didn't get handmade, passionately-thought-out fare like this at a better price here in the Valley. The food's excellent, the service is excellent, and they serve late enough for me to go after work. I LOVE PastaBAr!!
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