Came here with a party of 15 for my younger brother's bachelor weekend. It was the perfect spot for a bunch of guys in their 20s to feast family-style. I arranged a set menu with Sarah ahead of time through their website. She was very prompt, helpful, and friendly.
Drink service was painfully slow, but it looked like they could have used another bartender. I bartend and also realize that a party of 15 in a smaller restaurant can really sink the bartender when ordering craft cocktails.
The food was SUPERB. Seafood platters were absolute perfection and one of my and my brother's favorites. Charcuterie boards were heavenly, gnocchi with prosciutto and mushrooms was insanely tasty, and we got family-style steak and ham. Oh. My. God. Like...seriously. I worked in a steakhouse in Boston and thought I knew meat and presentation. These were really incredible plates for us to share that were cooked absolutely perfectly.
Only criticisms were wait times between courses and drinks, but if you go in expecting this, enjoy your company and take your time. It will be well worth the wait.
I was the hero of the night for that dinner, and sure I researched a lot and had input to the menu, but Sarah knew exactly how much food we needed, and the execution of the kitchen was stellar