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  • I've never been at this restaurant so I cannot speak of the services provided but I've ordered for delivery a few times. I am not really one for experimenting with my food, so I played it safe. I ordered the braised veggies with shiitake mushroom. It was really good but I was think I would get more than 2 types of veggies. There was only baby Bok Choy and Shiitake mushrooms in my dish. The other dish I've ordered from here was the Salted Fish and Salted Mustard Cabbage. The fish was not good. It was bland and just did not taste the best. I only ate the Mustard Cabbage, which was delicious! The woman who took my order was very difficult to understand, I had to repeat my order several times and at the end, I had to confirm she got my order right. In which, she didn't but thank goodness we figured it out. I was ordering for my colleagues as well so I had to make sure she had the order right. I also had to call back because she gave me the wrong total. Her calculations were less than my calculations. She also told me 30 mins... which was more like 45 mins to an hour. My colleague ordered the Ox Tongue and Tripe on chili sauce and the Pork Intestine and Blood with Salty Cabbage. He wasn't a fan but he's also not one to complain about food. His food had a strange smell to it. If you've ever been to Asian Midway food on the corner of West Wash and Park St. that's what it smelled like. My other colleague ordered the Hot and Sour soup which was more hot than sour. Just an FYI if you guys are wondering about that. My other colleague played it safe as well. She ordered from the American Style section and said her food was delicious. Overall I think 3 stars is good for this place because the food was okay... the person answering the phone was difficult to understand and the delivery driver did what he could.
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