For some reason, I get a hankering for KFC about twice a year. This location is fair... OK service and OK food, but many times they are just not ready for me. One visit they told me there was no chicken for 30 minutes. Another visit I was informed, "We are out of chicken." Call me crazy, but if you're KFC and you ran out of chicken, shouldn't you close the store until you can procure more chicken?