There was a small 15 min wait for the 6 of us on New Years Eve at 5:30 pm (no big deal) We get seated and get a fantastic and I do mean FANTASTIC server. He was an older gentlemen who you could tell right off the bad that he loves his job. He was informative, funny, friendly and was quite amusing when he suggested a few things on the menu to us.
We started off with 2 sampler appetizers which were great. Some of us then had a cup of lobster bisque or clam chowder. The soups were ok at best. They were warm NOT hot, lumpy/thick (and it wasn't because of the filling in the soup). I ordered the paella (however u spell it) and it had a good amount of seafood in it (mussels,clams,scallops,shrimp topped with crispy calamari) over tomato sauce rice. The rice really wasn't great and was too tomatoey but it was alright, definitely nothin to complain about though. The others said the same thing about their steam pots. It was all good but nothin great. Dessert was the smores and a HUGE carrot cake. I tasted a little of both and it was good but not something I would typically enjoy. But the others seem to really like it a lot.
Would I come back again??? ehhhh... maybe for lunch or appetizers but not for dinner.