1ST CLASS! With notoriety comes expectation and Moishe's delivers on every point. Consistently noted as one of the best steakhouses in North America, Moishe's sets a standard for the classic steakhouse concept that isn't easily meet. The entire experience is like a throwback to yesteryear ... the rooms, the decor and the professionalism of the servers are all very well preserved in time, but not at all outdated. More like an antique grandfather clock or an old Citroën ... built well and even better maintained. The focus is on high quality food ingredients and simple execution. There's no "fusion" there's no "innovation" (and I'm glad!). There's also no pretension, just classy, respectful professional servers, excellent cuts of meat and seafood and an experience you really can't find many other places. I was truly impressed with this place and my expectation were high.