Got seated after just waiting about 10 minutes. 95% of the customers were Asian (a very good sign). The service was nice for a Chinese restaurant. Started with an app of cold mung bean noodle that was surprisingly very good. Afterwards, tried the spicy wonton that was also very good. Then for the entree we tried the cumin lamb on toothpicks which was delicious, too. My son had the twice-cooked pork fried rice that was okay. I LOVE spicy and my son not so much, so the spicy level of the food was a bit too much for him and not nearly enough for me, but overall I love this place. Everything was tasty, had the right amount of spices. Would love to try the fresh fish with green chili soup for next time back in Vegas.