Service is excellent. Bloody Mary's are exquisite! Food in general isn't bad. Portions are HUGE. BUT... the chicken and waffles... not so much. The chicken skin is always rubbery and not in a good way and the chicken is consistently beyond soggy. They need to cook the chicken longer or in hotter oil. The breaded tenderloin chicken sandwich, which is a Hoosier hallmark, is ALWAYS over cooked! It is thin. It doesn't need to be cooked to a burnt dry crisp.
They have a truly great concept there!!! Just a little tweaking would go a looooooong way toward making them the great and amazing restaurant they could be!