Started going here since the day they opened. Owners are brothers and really knowledgable about thier product and food. Crab is flown in from their own fishing company if I remember right. Thier seafood is fresh and tasty. Eat setup is fun. Eat everything right on the table, covered with a large paper. It's not the best looking spot inside, but it gives you that by the bay kind vibe, instead of boats, there's the automobiles on eastern haha. Thier dungeness is seasonal, so if your coming for that, call first. They present thier dungeness and blue crab unseasoned, but flavorful, if that makes sence. Deffinately the go to spot if your in the central area for that quick seafood fix. They do have to go too, so if your not in the mood for a sit in, call ahead and pick up.