Richard's is situated on Peter Street near Queen and Spadina with modern high ceilings and stylish decor. It's welcoming and the staff are friendly and professional. The food comes out relatively quickly for a table of 4 at 12PM on a Saturday. We also got complimentary pastries before our meal and the cappuccino, tiramisu and creme brûlée (although the sugar was a little too thick for our personal taste) was good. Not great, but good.
I'm giving it a 3 star because the food wasn't out of this world amazing, it was average. Also, my Lamb Confit with Hash.. while a little under seasoned, it was good. But the flavours weren't something I'd crave from time to time. Also it gave me an upset stomach that I get when I ingest too much MSG. It was definitely a disappointment. I went for brunch but maybe the dinner menu might be better.