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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-11-30 00:00:00 (xsd:dateTime)
itemReviewed	Urban Crawfish Station
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Great service, our waitress came to check on us multiple times but then again there were only 2 other parties in the restaurant late Sunday night. Lovely decor, clean restrooms and they give you gloves to use to peel your shrimp and crawfish. I wasn't a fan of the gloves though because I felt they got in my way. It would be nice if they gave out more than one small ketchup container per 3 people so we wouldn't have to flag them down for more. I went with two other friends and everyone ordered a Lb of shrimp mild with all the sauces combined (forgot the name). Mild has a nice kick to it. One friend ordered the medium spicy and regretted it halfway through saying that he couldn't feel his mouth. The sauce here is watery, it doesn't have a thick consistency like other places I've been to and after a while it does get a bit salty (imo). The salt& pepper with like juice mixture helps with that. The shrimp seemed fresh enough, tons of garlic in the sauce but yet it was missing something... I can't quite put my finger on it. We also got Cajun fries and they were the fatter ones, sort of like steak fries and we're still super hot after sitting out for a while! You could definitely tell that they were freshly made. Overall, I left feeling so so since the sauce was decent and I like my fries on the skinnier/crispier side. Not sure what boiling crab prices for shrimp is, in CA I think it's $10.99, here it's $11.99 which isn't too bad of a price difference.
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	Jennifer

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