What an amazing experience!
I was dining alone on a Thursday night and was ready for everthing I'd heard about this place.
At first I was sat in what was maybe not the best seat, with the water pitchers and register by my head and was starting fill with dread about the evening when no one came to bring water or explain the menu.
The Sommelier wisked into action and found me the most wonderful table in the center of the room with a view, and gave me a glass of champagne for my wait.
From there I went forth into the tasting menu with wine parings and was truly thrilled by each course. The scallop ceviche was astounding and felt as if it was just scooped from perfect waters.
Before the intermezzo the Sommelier toldme they were bringing me something special, again...for my wait.
They brought an entire extra course of their mouth-watering Fois Gras with a special wine pairing, which was something on the regular menu I was eyeing.
The Venison was cooked to perfection without any sharp flavours.
All in all, a prefect meal with a wonderful Sommelier, a talented and stunning waiter....and just a wonderful memory!