We wanted to have a local dinner and I felt like having Thai since it was in our hotel. I wasn't able to get a reservation and when we walked up to see if there were any tables available, we were told that there weren't (even though there were several table that were empty). Perhaps there wasn't enough staff for the night.
We decided to hit up the bar area since it was first come first serve. We were lucky enough to snag 2 seats, and we were provided with menus and drink options.
I ordered a club soda, Thom Kha soup, and the Pad See Ew noodles. The soup only came in a large (no bowl) so you get this humungous serving. The chicken and veggie pieces are cut large, which is kinda of a turn off for me. I like more bite sized foods. The soup was decent and I added a little spice for a kick.
My Pad See Ew noodles definitely needed more sauce and heat. It was a little bland for my liking and I did add chili flakes to make it flavorful. I think I still needed more oyster sauce to add a bit more flavor to my noodles.
A bit on the pricey side, but you're in Vegas so expect to pay a bit more in the hotel restaurants.