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  • Excellent family run restaurant with great seafood. Had grilled shrimp & scallops. So good. Husband had haddock deep fried with homemade French fries and coleslaw. The chef, William, came to our table and brought a sample of clam chowder soup. Also excellent. We meet Ada and her very friendly parents. Great place to spend Friday evening: good food, beer,friendly atmosphere. They even have lobster rolls!
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