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  • We must have eaten here 5 times or more in the week we stayed in Vegas. Coming from north Orange county, we have TONS of great Mexican taco joints, but I just loved this place! If you like lengua, or even if you've never had it, you have got to try it here! BF was never really a lengua fan, but he tried it again here and he's been converted! The most tender lengua I have ever had. Cabeza is also super tender. Adobada of course is a must have. They even have sesos. I've been wanting to try it for ages, but no one sells in the CA anymore. Well I can finally say I tried cow brains, but I can't say I liked it. It had the texture of custard (what I kinda expected) but it left a faint irony taste in my mouth that I didn't care for. But don't get me wrong, I finished that bugger! I just didn't go for seconds. ;) I also love how they automatically put the salsas on it for you. So there isn't another line at the salsa bar. They only have limes and radishes at the self serve bar. Don't be shy if you don't speak Spanish! These people are super nice and everyone speaks perfect English. If you have any question about what is what, just ask. When I ordered the sesos, they guy was like "Are you sure? It's brains!" FYI the longest line will also be the Adobada line. That's the first one to the right. Get in line, grab a tray when you get to the front, order your adobada, and then go down the line for the rest of the stuff. Don't forget to ask for your free grilled green onions and chiles too!
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