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  • We had a very enjoyable dinner here last night. The parking lot was PACKED so we were expecting a wait, but when we got in there was a normal crowd and no wait. Surely all those people weren't at Fleming's? FOOD: The chips with three salsas appetizer was ok, but kind of pointless. They bring you a skillet of cornbread automatically, so paying for chips and average salsa is kind of a waste. We both ordered the steak, which had a very tasty chipotle cream sauce on top. Included were garlic mashed potatoes and some steamed seasonal vegetables. In our case, this meant zucchini and carrots. The steak was cooked well, exactly as ordered and was a good cut. I had originally eyed the chile relleno until I noticed that it was stuff with, among other things, raisins and apricots. No thanks. They have a really good brunch that I've been to as well, with a "Bloody Mary Bar" where you get the liquor and the glass and get to choose your mixer, veggies, etc.
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