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  • I thought The Parlor was okay. From the outside, you can't really tell what kind of place you're going into. I liked that. They also have an herb garden outside. My co-worker and I split the small caesar salad, glad the dressing wasn't overly fishy. I went basic, and ordered the pepperoni & basil pizza. It was good, and the mozzarella was homemade. My co-worker ordered the fungi pizza and raved about it.
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