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  • I've been to the same Whole Foods for the past few years and get almost the same thing every week. I just need to leave a comment for the deli department. There has been different people in the deli department and it's always a miss with the cutting, packaging, and handling at the deli section. I usually ask for the wax sheet between the meat to keep them fresher, and this time wasn't an exception. Once they were cut, they were stuffed in a bag all jumbled up and the slices were broken up inside the bag. My Swiss cheese was cut on the same slicer as the meat. Even smith's and Sprouts train their people better than this. It's been going on for some time but this is the worse I've seen that I feel this issue needs to be addressed.
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