What an interesting selection! The menu has all sorts of options from regular brunch fare to salads and sandwiches, quesedillas.
It's very reasonably priced, too! I went with a voucher for $35 for two of us and the waiter kept making us order more than we wanted to get the full money's worth. I found it a bit odd actually, but we stuffed ourselves. We had amongst us:
an appetizer of fried calamari rings, I had a chicken quesidilla and mushroom/bree soup, she had 2 poached eggs on chicken breasts and toast with hollandaise sauce, a plate of melons and fries with fried onions (yum!), that only adding up to $29 he insisted we order dessert so we shared a pecan pie (big piece!). Even then we were only at $34 plus tax.
Yummy food, nice environment. I'd definitely go again!