A tiny Italian restaurant that was bustling when we stopped in for dinner on valentines day. Since the place was packed, the wait was about 45 minutes but we grabbed a glass of wine while we waited. The menu consists of lots of authentic Italian dishes as well as pizza. We tried one of the house specialties - creamy penne with chicken and sausage and a pasta with shrimp. Their small Caesar salad was plenty for the two of us as a starter and the pasta came with 2 hoagie-bun sized pieces of crunchy garlic toast. A great local spot.