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  • I've only gone to Calgary Court for late night eats/cravings so I can't comment on how it is during normal hours. It's always packed on weekends as it's only one of a few places that stay open late (1:00am Friday and Saturday). I didn't realize it was part of the Taste of Asia group until we were given a takeout bag (they own T.Pot and several other Asian restaurants in town). They've got multiple menus to choose from but you can only order from some of them depending on what time it is. My advice is stick with the HK and Chinese options. We saw several tables ordering HK cafe food (such as the baked rice/spaghetti dishes). - Vietnamese lemon grass beef fried clear noodles (#38i) ($12.99) - not good. I'm not even sure how this is a Vietnamese dish. Noodles did not have a good chew and taste was mundane. A sad, sad dish. Don't make our mistake, get something else. - Singapore style fried vermicelli (spicy) (#25i) ($13.50) - we've ordered this multiple times and it's been solid every time (except once when they put way too much spice powder). Most recent trip was back to normal. Comes with onions, sliced carrots, bean sprouts and shrimp. - Stir-fried gai lan with garlic (#16h) ($12.95) - really garlicky and the gai lan is perfectly cooked. Perfect if you're craving some vegetables. It's decent.
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