This place has such a gorgeous interior and it's definite plus that it's located inside the Royal House!
I ordered the Steakhouse Burger ($13.50) - grass-fed beef patty, bacon marmalade, gruyere cheese, frisee,oven-roasted tomatoes, garlic aioli. I think my favorite thing about the burger was that they used English muffin bread rather than your average burger buns. It really gave it a different texture and added to the mouthwatering flavor. The dish also came with a cute basket of very crisp and perfectly seasoned fries. Along with the burger, we shared some calamari that came with romesco sauce. The romesco sauce was definitely a nice complement to the very crisp and flaky calamari. For dessert, I ordered the pear creme brulee. It was a lot larger than other creme brulee dishes I've had elsewhere, but I'm not complaining ;) It was divine.
I can't wait to come back here, especially to try some cocktails!
Tips:
*Make your reservation through Open Table
*Try the Chocolate Coconut hot tea!