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  • I really wanted to like this place more than I did, considering it's a pierogi place in the Burgh. I visited for dinner with a friend prior to seeing a show at the Benedum. Upon entering, it was slow and there were not many patrons. It was about 530, so it was hit or miss on how busy it would be. The server/hostess met me at the door and seated me in the back. It's not a terribly large place but has a nice sized bar. I waited about 15 mins for my friend to arrive, and it was not until right before she arrived did they ask if i would like anything while I wait. It didn't take long for us to order food and have it placed, however it did take over 45 mins for the food to come out. The restaurant did become busier as time went on and filled up pretty quickly. Our orders were placed long before it got crowded, and it still took a considerably long time for the food to come out. A few other tables that arrived after us got their food prior to ours. When it did finally come, I was missing the pierogis on top of my salad, which they fixed quickly and without question. The food was good, but I wasn't overly impressed. I ordered a side salad with a plan pierogi and a half order of the Spring Roll pierogis (yes, you can order a half order of three rather than the usual six). They were tasty and filling, but the staff were very poor. They did not check back in with us, there was only one waiter for the whole place with another woman assisting him, and several other tables were agitated about waiting over an hour for food. While the staff was not rude, they just appeared busy and not able to attend to people as the should. If you don't mind waiting and want to try some fun types of pierogis, it might be worth checking out.
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