About: http://data.yelp.com/Review/id/2AGZX0vTXhIdRa3ZeuZZWA

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About: http://data.yelp.com/Review/id/2AGZX0vTXhIdRa3ZeuZZWA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-07-07 00:00:00 (xsd:dateTime)
itemReviewed	Windsor
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	If you're a fan of Postino, you have to make your way to Windsor pronto. The central Phoenix restaurant and bar is owned by Postino owner Craig DeMarco (and it's right across the street from the central Phoenix Postino), and the atmosphere and vibe are similar to Postino's. Windsor also has an open dining room that extends to the patio, the lighting is also dim, and the servers are also hip. There was a 30-minute wait for my party of two on a recent Friday night, and we sat in the indoor dining area, which overlooked the bar, which was bustling full of people and had standing room only. The restaurant is located in an historic brick building, and it has a cool wall covered completely in cassette tapes that makes it feel even hipper. For food, my pal and I started with the Cheddar Fondue ($11) off the mostly-American menu, which comes with pretzels, apples, pork, bread and sausage. The pretzels were soft and chewy, and the portion was huge. I would have preferred just the pretzels, though the apples and cheese were an interesting combination. Definitely try that appetizer if you go-it was super-tasty. For my meal, I got the Veggie Stack ($9), which was a pita topped with bean spread, quinoa, tomato, cucumber, avocado, radish, corn and green goddess (I left the pickled beets off). I thought the toppings were interesting both taste- and texture-wise, and that part of the meal seemed relatively healthy. I paired it with some macaroni and cheese, which I enjoyed, though my pal and I weren't wowed. Maybe it's because the cheese wasn't plentiful or creamy enough, but it was still good. My pal had the Porkwich sandwich ($12). He said he liked it a lot.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Nicki

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