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| - Man, oh man, was I excited that Mitzi's opened up within bicycling distance. When I went to Mitzi's on Soraren it was one of the most epic brunches I've had in the city and I was expecting the same experience, minus the TTC fare thrown in.
My friend and I showed up on a Tuesday afternoon and it was packed! We had to wait, and wait we did, maybe 20 minutes. We were served drinks while we waited, which was nice, but when we were seated, they forget to give us menus and drinks. Not impressed.
After getting menus, my friend went with some meat and horseradish sandwich and I opted for the Mexican poached eggs and added fruit and toast to it. Disappointing on my end, but my friend had a field day with her sandwich.
First off, I got a bowl of black bean soup - which I like - with two poached eggs in it. This was not what I was expecting. And considering I added toast and fruit for an additional five bucks or so, I got two slices of melon and a petite cut of pineapple. The potatoes were good, I guess, as was the toast, but what I could have really gone for was a salad. This was carbs to the extreme and not worth the price.
Sure, the place is cute, and yeah, it's around Ossington, the new hot spot, and the menu reads well, but I don't really have any intention of going back. A shame, because I am a serious bruncher.
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