Otto's is nicely located inside the Venetian, great decor and when the band is playing in the square, it's almost like you're in Italy. The cheese was excellent: The Parmesan and Pecorino were standouts. Yet as well as the night began, the dinner fell short. The gnocchi and the ravioli both were cooked well enough though the sauce tasted like Chef Boyardee and for the price and small portion it didn't make us want to come back.