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| - What a wonderful foodie experience. The food was definitely authentic and you can tell that that the cooks put their heart into their food. I am very pleased.
When you walk in, you pick your drinks out of the cooler, then sit. The server will then come over and hand you the menu and take your order. This is a BYOB, but we didn't know that. We ordered the Pollo A La Plancha and the Fajitas Mix.
The Pollo A La Plancha is served with chicken, onions, salad, avocados, beans and rice with 7 warm and fresh tortillas. The Fajitas Mix, which is what I got, was served with sautéed shrimp, chicken, and steak with onions, peppers, and tomatoes. This also is served with beans, rice and 7 tortillas as well. The meats were seasoned very well and blended so nicely together.
When the food came out, we asked for salsas to add to the food. The salsas they brought to us were one green salsa and one red salsa. The green one was definitely more spicy. I wasn't expecting that one to give such a kick, but it was very good. The server was very friendly and he lit up when I said how much I enjoyed the food. We will definitely be returning... With a few cervezas in hand!
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