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  • Well that was an experience....and not the kind I want to repeat. After waiting about an hour to be seated, we then waited another 40 minutes with about 50-100 other restaurant patrons who also had no food for our food to come out. I can put up with a lot in the pursuit of a good hungover Sunday breakfast; however, after being told that there were three managers working in the kitchen and not one of us got the right order, I was a bit confused to say the least. One of us had eggs that definitely had just come right out of a chicken in the kitchen. Another one of us got eggs that got extra cooked to make up for the lack of cooking in the other eggs. My potatoes were definitely chopped and plated raw. My fiancĂ©e got a wrap with sour cream...we're vegan. And my other friend got everything that she asked for to not be in her food in it. Were we comped for any of this? Nah. Like I said, it was an experience.
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