Delicious sushi with a modern touch. This restaurant does sushi really well. The fish is so fresh and that's the most important aspect of good quality sushi. The butterfish was the best out of the bunch! The chefs maki is salmon, tuna, avocado and tobiko, and is soo tasty. The miso soup and salad served with the combos are nothing to rave about and the only thing that needed a bit of work is more attentive service when you sit down. Other than those minor things, I will be coming back for more for sure! The atmosphere is very nice, i like the booths. Its also a great place if you dont want to be too full from an AYCE, the combos for one are the perfect portion.