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  • Our 1st experience here was great! the green tea ribs was tender and I even liked the cabbage that came with it. The second time we were here, the waiter suggested their new and `experimental` hotpot, which were pieces of tofu, meat, veggies with the same brown soy colour and taste. Did not enjoy that although I guess it was `experimental`. Love the concept and decor here, very unique and apparently authentic of what they have in Japan. We had the same waiter both times ( think he is the owner?) very knowledgeable, and enthusiastic.
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