I guess there's another chain cinnamon roll place in town to compete with Cinnabon. Well, it doesn't even come close to Cinnabon's rolls, which I still love but hardly ever get. I don't like the idea of putting all these weird toppings and flavors on cinnamon rolls. You might as well call it something else. It just ruins what they are and this seems to be a trend with other desserts, such as donuts. So, of course, I ordered the traditional roll. It was dry and didn't have good flavor. The cream cheese frosting was runny and a bit too rich because I could taste the butter. They needed to balance that out. They definitely can't compete with Cinnabon rolls, whose frosting was never runny.