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  • My standard for crepes is from my favorite food truck, Truckin' Good Food. I like this little joint, but it doesn't quite live up to my standard. My dining companion, a junior crepe aficionado, ordered the turkey pesto crepe, which is supposed to have avocados and tomatoes, etc. Junior crepe aficionado complained that she hadn't bitten into an avocado yet halfway through her crepe, so she opened the darn thing only to find two measly pieces of avocado. I had the BLT, which was pretty good, but again, missed the mark on the promised avocado. Maybe avocados were not in season? Most of the customers were enjoying items from the sweet crepes selection. My dining companions and I did, too. We shared the Nutella, strawberries and bananas topped with whipped cream...and really, how can you go wrong with that? It was delish. I dig this place, and I was so glad to see the place packed with locals enjoying sweet and savory crepes, while working on their computers (they have free wi-fi BTW). The owners are friendly and they seem to know most of the people present, indicating that they have regulars. That's a good thing. But there is a difference between my fave Truckin' Good Food's crepes and Cupz and Crepes'. There is a difference in the quality and richness of the ingredients used by both. You bite into a Truckin's crepe and the robustness of the flavors envelops you, leaving you sometimes speechless. You bite into Cupz and Crepes' offering and you say, "It's good." You feel me? Would I recommend this joint. Yes, of course. It's a good breakfast place where you might just meet your neighbors. It's cozy, it's friendly...and you know... "it's good."
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